Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture

The use of nanofluids is essential in heat transfer study due to its effective performance. The performance of nanofluids in mixture based fluids is yet to be explored hence; the study was carried out to provide a wider knowledge and information on heat transfer performance of TiO2 nanofluids. The...

Full description

Saved in:
Bibliographic Details
Main Authors: K. A., Hamid, Azmi, W. H., R., Mamat, K. V., Sharma
Format: Article
Language:English
Published: Elsevier 2016
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/14378/1/fkm-2016-khamisah-Experimental%20Investigation%20on%20Heat%20Transfer%20Performance.pdf
http://umpir.ump.edu.my/id/eprint/14378/
http://dx.doi.org/10.1016/j.icheatmasstransfer.2016.02.009
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.ump.umpir.14378
record_format eprints
spelling my.ump.umpir.143782017-09-12T06:41:38Z http://umpir.ump.edu.my/id/eprint/14378/ Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture K. A., Hamid Azmi, W. H. R., Mamat K. V., Sharma TJ Mechanical engineering and machinery The use of nanofluids is essential in heat transfer study due to its effective performance. The performance of nanofluids in mixture based fluids is yet to be explored hence; the study was carried out to provide a wider knowledge and information on heat transfer performance of TiO2 nanofluids. The forced convection heat transfer is conducted at Reynolds number of 3000 to 24,000 under constant heat flux boundary conditions. The TiO2 nanofluid is prepared at 0.5 to 1.5% volume concentration and the thermal conductivity and dynamic viscosity were measured for 30 to 70 °C. The heat transfer performance was evaluated at three different bulk temperatures for its heat transfer coefficient and friction factor; 30, 50 and 70 °C. The thermal conductivity and viscosity enhanced with the increase in volume concentration. The heat transfer performance for temperature at 30 °C experienced low enhancement compared to the base fluid when the nanofluid concentration was less than 1.2%. However, at temperatures of 50 and 70 °C for all volume concentrations, the heat transfer performance improved with a value of h′ greater than 1. As the working temperature increased, the enhancement became more noticeable for higher concentrations. The friction factor of TiO2 nanofluids is slightly increased with the increase of concentration at approximately 1.1 times of base fluid. The performance factor, h′ of the TiO2 nanofluids is significantly influenced by the thermal properties, concentration, temperature, and Reynolds number. Elsevier 2016 Article PeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/14378/1/fkm-2016-khamisah-Experimental%20Investigation%20on%20Heat%20Transfer%20Performance.pdf K. A., Hamid and Azmi, W. H. and R., Mamat and K. V., Sharma (2016) Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture. International Communications in Heat and Mass Transfer, 73. pp. 16-24. ISSN 0735-1933 http://dx.doi.org/10.1016/j.icheatmasstransfer.2016.02.009 DOI: 10.1016/j.icheatmasstransfer.2016.02.009
institution Universiti Malaysia Pahang
building UMP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Pahang
content_source UMP Institutional Repository
url_provider http://umpir.ump.edu.my/
language English
topic TJ Mechanical engineering and machinery
spellingShingle TJ Mechanical engineering and machinery
K. A., Hamid
Azmi, W. H.
R., Mamat
K. V., Sharma
Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture
description The use of nanofluids is essential in heat transfer study due to its effective performance. The performance of nanofluids in mixture based fluids is yet to be explored hence; the study was carried out to provide a wider knowledge and information on heat transfer performance of TiO2 nanofluids. The forced convection heat transfer is conducted at Reynolds number of 3000 to 24,000 under constant heat flux boundary conditions. The TiO2 nanofluid is prepared at 0.5 to 1.5% volume concentration and the thermal conductivity and dynamic viscosity were measured for 30 to 70 °C. The heat transfer performance was evaluated at three different bulk temperatures for its heat transfer coefficient and friction factor; 30, 50 and 70 °C. The thermal conductivity and viscosity enhanced with the increase in volume concentration. The heat transfer performance for temperature at 30 °C experienced low enhancement compared to the base fluid when the nanofluid concentration was less than 1.2%. However, at temperatures of 50 and 70 °C for all volume concentrations, the heat transfer performance improved with a value of h′ greater than 1. As the working temperature increased, the enhancement became more noticeable for higher concentrations. The friction factor of TiO2 nanofluids is slightly increased with the increase of concentration at approximately 1.1 times of base fluid. The performance factor, h′ of the TiO2 nanofluids is significantly influenced by the thermal properties, concentration, temperature, and Reynolds number.
format Article
author K. A., Hamid
Azmi, W. H.
R., Mamat
K. V., Sharma
author_facet K. A., Hamid
Azmi, W. H.
R., Mamat
K. V., Sharma
author_sort K. A., Hamid
title Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture
title_short Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture
title_full Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture
title_fullStr Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture
title_full_unstemmed Experimental Investigation on Heat Transfer Performance of TiO2 Nanofluids in Water-Ethylene Glycol Mixture
title_sort experimental investigation on heat transfer performance of tio2 nanofluids in water-ethylene glycol mixture
publisher Elsevier
publishDate 2016
url http://umpir.ump.edu.my/id/eprint/14378/1/fkm-2016-khamisah-Experimental%20Investigation%20on%20Heat%20Transfer%20Performance.pdf
http://umpir.ump.edu.my/id/eprint/14378/
http://dx.doi.org/10.1016/j.icheatmasstransfer.2016.02.009
_version_ 1643667416333418496
score 13.18916