Biochemistry studies of different part on water spinach (ipomea aquatica) on leaf, petiole and stem purchased from wet market, Jeli Kelantan

Proximate analysis was conducted to determine the percentage content of crude protein, digestible and non- digestible protein, crude fat, carbohydrate, crude ash, crude fibre, moisture concentration and pH in leave, petiole and stem in water spinach. The study presents is to identify the significanc...

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Bibliographic Details
Main Author: Muhammad Haziq Mohd Kamal
Format: Undergraduate Final Project Report
Published: 2014
Online Access:http://discol.umk.edu.my/id/eprint/5965/
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