The study on antibacterial activity of tualang honey added with catalase
Honey is well known for its antibacterial activity and acts as an antibacterial agent for medical is not long lived and can be further neutralized by natural antioxidants such as catalase. This study was aimed to determine the effect of catalase on the antibacterial activity of Tualang honey against...
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Format: | Undergraduate Final Project Report |
Published: |
2013
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Online Access: | http://discol.umk.edu.my/id/eprint/5718/ |
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