Perceptions and Attitudes Towards Farm Animal Welfare and Willingness to Pay for Welfare Friendly Meat Products among Students in Universiti Malaysia Kelantan
Malaysians consumed 46.5 kg poultry, 6 kg pork, 4.8 kg beef and 1 kg sheep with per capita in 2017. As the standard of living and education level of consumers increased, so does the concerns and awareness about farm animal welfare which have led to an increase in the availability of welfare friendly...
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| Format: | Undergraduate Final Project Report |
| Language: | English |
| Published: |
2019
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| Online Access: | http://discol.umk.edu.my/id/eprint/4596/1/MUHAMMAD%20ASHRAF%20BIN%20MOHD%20ROSDI.pdf http://discol.umk.edu.my/id/eprint/4596/ |
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