Development of expert system for wild edible plant
Wild edible plants defined by Food and Agricultural Organization (FAO) are the plants that grow spontaneously in self-maintaining populations in natural or semi-natural ecosystems and can exist independently of direct human action. A plant considered to be an edible one could also have poisonous, me...
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| Format: | Undergraduate Final Project Report |
| Published: |
2020
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| Online Access: | http://discol.umk.edu.my/id/eprint/4400/ |
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