Consumption pattern of milk and dairy products among different income levels in rural, town, and city areas of Sabah, Malaysia during COVID-19 outbreaks
Increasing consumer standards of living, which are regarded to be elements influencing changing lifestyles and global patterns in consumption, are driving the growing transformation of the food industry. Milk and dairy products are meals that are well-known for their pleasant taste as well as their...
Saved in:
Main Author: | |
---|---|
Format: | Undergraduate Final Project Report |
Language: | English |
Published: |
2022
|
Online Access: | http://discol.umk.edu.my/id/eprint/13404/1/Nurfa%20Shahirah%20Seriger.pdf http://discol.umk.edu.my/id/eprint/13404/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!