The green supply chain management (GSCM) practices and awareness of green supply chain management among food and beverage retailers in Kelantan

• 主要な著者: Haiswaryia Partiven, Mohammad Afiq Mohd Zahir, Nor Azura Harun, Nur Allya Yasmin Noor Hazly
• フォーマット: Undergraduate Final Project Report
• 言語: English
• 出版事項: 2023
• オンライン･アクセス: http://discol.umk.edu.my/id/eprint/13330/1/SAL%2015.pdf; http://discol.umk.edu.my/id/eprint/13330/

This study aims to investigate the GSCM practises and awareness of green supply chain management (GSCM) among food and beverage retailers in Kelantan. The food and beverage industry are a dynamic sector in Kelantan because it contributes significantly to the country's economic growth. To balanc...