Chemical constituents and antioxidant capacity of extracts from Elaeis guineensis leaves / Ang Chun Hui
The present study investigated compounds present in Elaeis guineensis leaves and their potentials to act as natural antioxidants. Fresh leaves from Elaeis guineensis fronds were subjected to solvent extraction and ultrasonic-assisted methanol extraction. The chemical constituents were identified by...
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Format: | Thesis |
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2017
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Online Access: | http://studentsrepo.um.edu.my/9327/1/Ang_Chun_Hui.pdf http://studentsrepo.um.edu.my/9327/6/chun_hui.pdf http://studentsrepo.um.edu.my/9327/ |
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