Antioxidant activity of Phaleria macrocarpa (Mahkota Dewa) fruits / Ahmad Farid bin Asmail @ Ismail
The study was conducted to determine the antioxidant activity of fruit and seed parts of Phaleria macrocarpa in hexane, chloroform, methanol and water extracts. The antioxidant activity were evaluated using in-vitro bioassay system namely 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay...
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Format: | Thesis |
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2014
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Online Access: | http://studentsrepo.um.edu.my/5765/1/DISERTASI_MEI_2014_PDF.zip http://studentsrepo.um.edu.my/5765/ |
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