Analysis of anthocyanin colour stability from fruits pulp of melastoma malabathricum / Norkasmani binti Aziz
The aim of this dissertation is to evaluate suitability of anthocyanin from M. malabathricum as potential natural colourant for coating system and also to evaluate the colour stability of anthocyanin colorant with and without Ferulic acid (FA) stabilising agent in a polyvinyl alcohol (PVA) binder co...
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| 格式: | Thesis |
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2012
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| 在线阅读: | http://studentsrepo.um.edu.my/4536/1/NORKASMANI_AZIZ%2DDISSERTATION.pdf http://studentsrepo.um.edu.my/4536/ |
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