Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature
The equilibrium constant for the formation of carbamate from monoethanolamine (MEA) was evaluated at various temperatures of 298, 308, 318, and 328 K and ionic strength up to 1.7 M. The equilibrium constant has been estimated by extrapolating the value of the calculated apparent equilibrium constant...
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1999
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my.um.eprints.75032019-05-31T04:17:08Z http://eprints.um.edu.my/7503/ Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature Aroua, Mohamed Kheireddine Benamor, A. Haji-Sulaiman, M.Z. TA Engineering (General). Civil engineering (General) TP Chemical technology The equilibrium constant for the formation of carbamate from monoethanolamine (MEA) was evaluated at various temperatures of 298, 308, 318, and 328 K and ionic strength up to 1.7 M. The equilibrium constant has been estimated by extrapolating the value of the calculated apparent equilibrium constant to zero ionic strength. A relationship on its variations with temperature is also proposed. American Chemical Society 1999 Article PeerReviewed Aroua, Mohamed Kheireddine and Benamor, A. and Haji-Sulaiman, M.Z. (1999) Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature. Journal of Chemical and Engineering Data, 44 (5). pp. 887-891. ISSN 0021-9568 https://pubs.acs.org/doi/abs/10.1021/je980290n 10.1021/je980290n |
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TA Engineering (General). Civil engineering (General) TP Chemical technology Aroua, Mohamed Kheireddine Benamor, A. Haji-Sulaiman, M.Z. Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature |
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The equilibrium constant for the formation of carbamate from monoethanolamine (MEA) was evaluated at various temperatures of 298, 308, 318, and 328 K and ionic strength up to 1.7 M. The equilibrium constant has been estimated by extrapolating the value of the calculated apparent equilibrium constant to zero ionic strength. A relationship on its variations with temperature is also proposed. |
format |
Article |
author |
Aroua, Mohamed Kheireddine Benamor, A. Haji-Sulaiman, M.Z. |
author_facet |
Aroua, Mohamed Kheireddine Benamor, A. Haji-Sulaiman, M.Z. |
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Aroua, Mohamed Kheireddine |
title |
Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature |
title_short |
Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature |
title_full |
Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature |
title_fullStr |
Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature |
title_full_unstemmed |
Equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature |
title_sort |
equilibrium constant for carbamate formation from monoethanolamine and its relationship with temperature |
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American Chemical Society |
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1999 |
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http://eprints.um.edu.my/7503/ https://pubs.acs.org/doi/abs/10.1021/je980290n |
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1643688054887546880 |
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13.18916 |