Taste, smell and food-related nausea and vomiting responses in hyperemesis gravidarum: A case-controlled study
A case-controlled study was performed to evaluate taste and smell impairment, nausea or vomiting (NV) response to taste and smell and toleration to food texture, item and cooking method in hyperemesis gravidarum patients (HG) compared to gestation-matched controls from a university hospital and prim...
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Main Authors: | , , , , , |
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Format: | Article |
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Nature Research
2020
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Online Access: | http://eprints.um.edu.my/24826/ https://doi.org/10.1038/s41598-020-61114-y |
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