Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids

Glycolipids, being low toxicity, biodegradable and showing surface activity, are a candidate for an alternative surfactant known as biosurfactant. In this study, two Guerbet branched chain glycolipids namely 2-hexyl-decyl-β-D-glucoside (β-Glc-C10C6) and 2-hexyl-decyl-β-D-maltoside (β-Mal-C10C6) were...

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Main Authors: Mislan, Azwa Amanina, Foong, J.L. Nigel, Saharin, Siti Munirah, Zahid, Noor Idayu Mat
Format: Article
Published: Elsevier 2019
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Online Access:http://eprints.um.edu.my/24026/
https://doi.org/10.1016/j.fluid.2019.112305
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spelling my.um.eprints.240262020-03-12T03:38:45Z http://eprints.um.edu.my/24026/ Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids Mislan, Azwa Amanina Foong, J.L. Nigel Saharin, Siti Munirah Zahid, Noor Idayu Mat Q Science (General) QD Chemistry Glycolipids, being low toxicity, biodegradable and showing surface activity, are a candidate for an alternative surfactant known as biosurfactant. In this study, two Guerbet branched chain glycolipids namely 2-hexyl-decyl-β-D-glucoside (β-Glc-C10C6) and 2-hexyl-decyl-β-D-maltoside (β-Mal-C10C6) were prepared and their mesomorphic behaviours in dry and hydrated conditions were characterized and compared using rheology. These glycolipids possessed the same number of carbons in their alkyl chain but differed in headgroup size. β-Glc-C10C6 exhibited inverse hexagonal phase (H2) in thermotropic but formed inverse bicontinuous cubic phase (V2) of space group Ia3d and Pn3m upon contact with water at different concentration ranges. The self-assembly of β-Mal-C10C6 was dominated by the lamellar phase (Lα) in both conditions. A shear viscosity test indicated that all mesophases formed by these Guerbet glycolipids exhibited shear thinning behaviour. Oscillation measurements were obtained within the linear viscoelastic regime. In general, the viscoelastic studies on the thermotropic H2 (β-Glc-C10C6) and Lα (β-Mal-C10C6) phases showed that the storage modulus (G′) and loss modulus (G″) increased with the frequency, indicating the typical viscoelastic response for non-Newtonian fluid at the selected temperatures. The lyotropic inverse bicontinuous cubic of β-Glc-C10C6 containing different water concentrations showed the dominance of G’ over G” at the range of frequencies and temperatures tested. A similar finding was observed for the lyotropic Lα phase of β-Mal-C10C6 but with a lower magnitude of structural strength. © 2019 Elsevier B.V. Elsevier 2019 Article PeerReviewed Mislan, Azwa Amanina and Foong, J.L. Nigel and Saharin, Siti Munirah and Zahid, Noor Idayu Mat (2019) Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids. Fluid Phase Equilibria, 502. p. 112305. ISSN 0378-3812 https://doi.org/10.1016/j.fluid.2019.112305 doi:10.1016/j.fluid.2019.112305
institution Universiti Malaya
building UM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaya
content_source UM Research Repository
url_provider http://eprints.um.edu.my/
topic Q Science (General)
QD Chemistry
spellingShingle Q Science (General)
QD Chemistry
Mislan, Azwa Amanina
Foong, J.L. Nigel
Saharin, Siti Munirah
Zahid, Noor Idayu Mat
Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids
description Glycolipids, being low toxicity, biodegradable and showing surface activity, are a candidate for an alternative surfactant known as biosurfactant. In this study, two Guerbet branched chain glycolipids namely 2-hexyl-decyl-β-D-glucoside (β-Glc-C10C6) and 2-hexyl-decyl-β-D-maltoside (β-Mal-C10C6) were prepared and their mesomorphic behaviours in dry and hydrated conditions were characterized and compared using rheology. These glycolipids possessed the same number of carbons in their alkyl chain but differed in headgroup size. β-Glc-C10C6 exhibited inverse hexagonal phase (H2) in thermotropic but formed inverse bicontinuous cubic phase (V2) of space group Ia3d and Pn3m upon contact with water at different concentration ranges. The self-assembly of β-Mal-C10C6 was dominated by the lamellar phase (Lα) in both conditions. A shear viscosity test indicated that all mesophases formed by these Guerbet glycolipids exhibited shear thinning behaviour. Oscillation measurements were obtained within the linear viscoelastic regime. In general, the viscoelastic studies on the thermotropic H2 (β-Glc-C10C6) and Lα (β-Mal-C10C6) phases showed that the storage modulus (G′) and loss modulus (G″) increased with the frequency, indicating the typical viscoelastic response for non-Newtonian fluid at the selected temperatures. The lyotropic inverse bicontinuous cubic of β-Glc-C10C6 containing different water concentrations showed the dominance of G’ over G” at the range of frequencies and temperatures tested. A similar finding was observed for the lyotropic Lα phase of β-Mal-C10C6 but with a lower magnitude of structural strength. © 2019 Elsevier B.V.
format Article
author Mislan, Azwa Amanina
Foong, J.L. Nigel
Saharin, Siti Munirah
Zahid, Noor Idayu Mat
author_facet Mislan, Azwa Amanina
Foong, J.L. Nigel
Saharin, Siti Munirah
Zahid, Noor Idayu Mat
author_sort Mislan, Azwa Amanina
title Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids
title_short Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids
title_full Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids
title_fullStr Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids
title_full_unstemmed Rheological behaviour of thermotropic and lyotropic liquid crystalline phases of Guerbet branched chain glycolipids
title_sort rheological behaviour of thermotropic and lyotropic liquid crystalline phases of guerbet branched chain glycolipids
publisher Elsevier
publishDate 2019
url http://eprints.um.edu.my/24026/
https://doi.org/10.1016/j.fluid.2019.112305
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score 13.160551