Polysaccharides of Pleurotus flabellatus strain Mynuk produced by submerged fermentation as a promising novel tool against adhesion and biofilm formation of foodborne pathogens
Foodborne bacteria biofilms present a major concern for the food industry. Although their numerous biological activities are well established, there is little research to date on the use of polysaccharides of mushroom origin as a possible solution for preventing biofilm formation. Therefore, the aim...
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Published: |
Elsevier
2019
|
| Subjects: | |
| Online Access: | http://eprints.um.edu.my/23193/ https://doi.org/10.1016/j.lwt.2019.05.119 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|