Chemical composition and antioxidant properties of the essential oil of Cinnamomum altissimum Kosterm. (Lauraceae)
The essential oil of the bark of Cinnamomum altissimum Kosterm. obtained by hydrodistillation was analyzed by capillary GC and GC–MS. The oil was characterized by linalool (36.0%), methyl eugenol (12.8%), limonene (8.3%), α-terpineol (7.8%) and terpinen-4-ol (6.4%). The content of total phenolics in...
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Main Authors: | , , , , , , , |
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Format: | Article |
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Elsevier
2017
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Online Access: | http://eprints.um.edu.my/19254/ http://dx.doi.org/10.1016/j.arabjc.2014.02.001 |
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