The effect of physical environment of restaurant towards customer satisfaction / Nur Fatin Mohd Rosli and Muhammad Harraz Mohammad Lotpi

This study was illustrated to customers who living all around the world. The purpose of this study is to identify the elements and most influence element of physical environment towards customer satisfaction. Literature from previous study can helps in filling the gap between research title and exis...

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Bibliographic Details
Main Authors: Mohd Rosli, Nur Fatin, Mohammad Lotpi, Muhammad Harraz
Format: Thesis
Language:English
Published: 2021
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/99817/1/99817.pdf
https://ir.uitm.edu.my/id/eprint/99817/
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