Assessment of food safety knowledge, attitudes and practices among homebased food consumers in Kubang Pasu District / Atikah Hanani Ishak and Siti Norashikin Mohd Shaifuddin
The COVID-19 pandemic restrictions have led to the growth of home-based online food businesses. The objective of this cross-sectional study was to assess the present status of food safety knowledge, attitudes and practices (KAP) among home-based food consumers in Kubang Pasu district. A validated, r...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Health Sciences, Universiti Teknologi MARA
2023
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/87574/1/87574.pdf https://ir.uitm.edu.my/id/eprint/87574/ http://healthscopefsk.com/ |
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