Healthy food practice: a study of healthy food practice at the food outlets within UiTM Sarawak, Campus Samarahan / Aishah Latip ... [et al.]

This study was done to observe and analyze the healthy food that was been providing by the premises outlets in UiTM. It also aims to see whether it’s comply with the rules and regulation stated by the law. It believes that, healthy food and its hygiene is important to the students UiTM which are the...

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Bibliographic Details
Main Authors: Latip, Aishah, Endes, Bradly, Kiba, Gilivary, Mazaly, Nor Hanisah, Joseph, Stella Jelica
Format: Student Project
Language:English
Published: 2008
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/87445/1/87445.pdf
https://ir.uitm.edu.my/id/eprint/87445/
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