NRB Food Industries Enterprise / Azlyana Azly, Farahhani Abu Talib, Fariesya Nazwa Roshidi, Mimi Nursyafiqqa Zukafli and Nurul Fateenah Afandi

• Main Authors: Azly, Azlyana, Abu Talib, Farahhani, Roshidi, Fariesya Nazwa, Zukafli, Mimi Nursyafiqqa, Afandi, Nurul Fateenah
• Format: Entrepreneurship Project
• Language: English
• Published: 2019
• Subjects: Entrepreneurship. Risk and uncertainty; Nutrition. Foods and food supply
• Online Access: https://ir.uitm.edu.my/id/eprint/86851/1/86851.pdf; https://ir.uitm.edu.my/id/eprint/86851/

Palm Sugar is a sweetener derived from any variety of palm tree Palm sugar is sometimes qualified by the type of palm, as in coconut palm sugar. While sugars from different palms may have slightly different compositions, all are processed similarly and can be used interchangeably. There is various t...