Isolation of dna from frozen food products and chocolate confectioneries / Muhamad Syazwan Yassin Md. Som
Certain food matrices in the market, especially which derived from living things contain hereditary material namely as deoxyribonucleic acid or DNA. Every species have DNA that only specific and unique to them. Consequently, the DNA can be used to identify the species that used as the ingredient in...
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| Format: | Student Project |
| Language: | English |
| Published: |
2016
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| Online Access: | https://ir.uitm.edu.my/id/eprint/83788/1/83788.PDF https://ir.uitm.edu.my/id/eprint/83788/ |
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