Consumer supply level of red onions in North Sumatra / Dian Habibie … [et al.]

• Main Authors: Habibie, Dian, Handayani, Leni, Wahyuni, Sri, Noviani, Nomi
• Format: Book Section
• Language: English
• Published: Division of Research, Industrial Linkages and Alumni, UiTM Cawangan Melaka 2023
• Subjects: Commodities. Commercial products. Generic products
• Online Access: https://ir.uitm.edu.my/id/eprint/81699/1/81699.pdf; https://ir.uitm.edu.my/id/eprint/81699/; https://www.mic3st.com/

Red onion (Allium ascalonicum L) is a vegetable commodity that belongs to the non-substituted spice group, which functions as a cooking spice. Shallots are often a mandatory seasoning in cooking because they are a flavour enhancer for dishes. In addition, shallots are a nutrient-dense food, meaning...