Lactic acid production from potato waste using Response Surface Methodology (RSM) / Zafirah Zenol Abidin, Nurul Diyana Abdullah Sham and Siti Roshayu Hassan
Lactic acid is an organic acid produced by microorganisms that ferment in glucose. Lactobacillus spp. is a type of lactic acid bacteria used to ferment lactic acid. Lactobacillus spp. are rod-shaped, gram-positive bacteria that do not produce spores. Because of the increased energy production, a car...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Applied Sciences
2023
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/79963/1/79963.pdf https://ir.uitm.edu.my/id/eprint/79963/ https://scilett-fsg.uitm.edu.my/index.php/home |
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