Oil extraction from spent coffee grounds (SCG) using soxhlet extraction employing methanol as solvent / Nur Qistina ‘Aliaa Sukri
The roasted and ground seeds of the tropical evergreen coffee plant are used to make the beverage known as coffee. Along with water and tea, coffee is one of the three most consumed beverages worldwide due to its composition that contain caffeine that will enhances nerve system and brain activity of...
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| Format: | Student Project |
| Language: | English |
| Published: |
2023
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| Online Access: | https://ir.uitm.edu.my/id/eprint/79414/1/79414.pdf https://ir.uitm.edu.my/id/eprint/79414/ |
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