Roti Bengali: milk belongs to the cow, but the bull cow gets the name / Nazima Versay Kudus

• Main Author: Versay Kudus, Nazima
• Format: Article
• Language: English
• Published: Academy of Language Studies 2023
• Subjects: LG Individual institutions; Malaysia; Pulau Pinang; Universiti Teknologi MARA; Asia
• Online Access: https://ir.uitm.edu.my/id/eprint/78306/1/78306.pdf; https://ir.uitm.edu.my/id/eprint/78306/

Penang is eminent for its food - nasi kandar, asam laksa, pasembur to name a few. One famous dish is its old-fashioned bread, Roti Bengali. It is said that the bread is given such a name due to the turban-like shape of the bread which looks like the head covering worn by the Bengalis. Of course this...