AGR272: Plantation Crops II / Faculty of Plantation and Agrotechnology

This course interactively engage the students cognitively on current important of secondary plantation crops such as paddy, cocoa, pepper and pineapple. Students be able to identify, discuss and explain the characteristics, agronomic practices, as well as interpreting the economic importance of crop...

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Bibliographic Details
Main Author: UiTM, Faculty of Plantation and Agrotechnology
Format: Teaching Resource
Language:English
Published: Universiti Teknologi MARA (UiTM) 2018
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/74986/1/74986.pdf
https://ir.uitm.edu.my/id/eprint/74986/
https://aims.uitm.edu.my/
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Description
Summary:This course interactively engage the students cognitively on current important of secondary plantation crops such as paddy, cocoa, pepper and pineapple. Students be able to identify, discuss and explain the characteristics, agronomic practices, as well as interpreting the economic importance of crops. Discussion and presentation are include in the part of learning method in order to communicate the ideas from the current or development of secondary plantation crops in Malaysia.