The isolation of flavonoid in Garcinia parvifolia (Miq.) / Nur Ayuni Eleena Md Tahwil Azar Azahir
The isolation of flavonoid and total flavonoid content of crude methanolic extract from pericarp of (takob-akob) Garcinia parvifolia (Miq.) from Sabah were investigated. The thin layer chromatography with n-hexane:ethyl acetate with 4:1 and 3:2 (v/v) ratio solvent system confirmed the presence of fl...
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Format: | Student Project |
Language: | English |
Published: |
2013
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Online Access: | https://ir.uitm.edu.my/id/eprint/71885/1/71885.pdf https://ir.uitm.edu.my/id/eprint/71885/ |
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