Rotolli jam / Nerissa Geoffrey ... [et.al]

• Main Authors: Geoffrey, Nerissa, Bidol, Alwin Octavian, Spencer, Ehtelsie Elrin, Baharom, Mohd Irfan Ajmal
• Format: Entrepreneurship Project
• Language: English
• Published: 2018
• Subjects: H Social Sciences (General); HB Economic Theory. Demography; Entrepreneurship. Risk and uncertainty; Planning. Business planning. Strategic planning; Food industry and trade. Halal food industry. Certification; Marketing; Financial management. Business finance. Corporation finance
• Online Access: https://ir.uitm.edu.my/id/eprint/68991/1/68991.pdf; https://ir.uitm.edu.my/id/eprint/68991/

This business plan is based on the partnership where it consists of 4 members who hold 2 important positions at once in the company. We had decided to name our company and jam as Rotolli Jam. It will be commenced on the 1st June 2018 and registered as a partnership business. The business is located...