Mustafa, S. (2012). Potential of Microbial Polysaccharides as Halal Food Hydrocolloids / Assoc. Prof. Dr. Shuhaimi Mustafa, Dzulkifly Mat Hashim and Nurul Hawa Ahmad. Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka.
Chicago Style CitationMustafa, Shuhaimi. Potential of Microbial Polysaccharides As Halal Food Hydrocolloids / Assoc. Prof. Dr. Shuhaimi Mustafa, Dzulkifly Mat Hashim and Nurul Hawa Ahmad. Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka, 2012.
MLA引文Mustafa, Shuhaimi. Potential of Microbial Polysaccharides As Halal Food Hydrocolloids / Assoc. Prof. Dr. Shuhaimi Mustafa, Dzulkifly Mat Hashim and Nurul Hawa Ahmad. Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka, 2012.
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