Establishing a comprehensive halal logistics framework to facilitate import halal trade in Malaysia / Nor Bakhriah Sarbani

• Main Author: Sarbani, Nor Bakhriah
• Format: Thesis
• Language: English
• Published: 2022
• Subjects: Food industry and trade. Halal food industry. Certification
• Online Access: https://ir.uitm.edu.my/id/eprint/66922/1/66922.pdf; https://ir.uitm.edu.my/id/eprint/66922/

Trade facilitation is introduced in Malaysia with the aim to resolve bottlenecks in logistics activities especially at the border to facilitate import trade. Along with the trade facilitation agenda, Malaysia on the other hand is known as a leading country with a trusted Halal logistics practice especially involving the Halal food supply chain. Despite numerous research on trade facilitation and Halal logistics, there is very limited study on trade facilitation on import Halal trade. Resulting from the literature reviews, it sparks the researcher’s interest to pursue a study on facilitation to import Halal trade with greater emphasis on Halal logistics practice for Halal food import at the border environment. This is considering the importance of halalan-toyyiban assurance at the border for food import to safeguard the Halal food supply towards Malaysian, which is a majority Muslim. The study aimed to develop a comprehensive Halal Logistics framework for Halal import trade in Malaysia by focusing on three objectives; first, by analysing current Halal logistics facilitation practice for Halal trade import clearance, second, to identify operational factors for the Halal logistics facilitation on Halal trade import clearance and finally to establish an operational Halal logistics framework to facilitate import Halal trade in Malaysia. This study adopts a qualitative method using semi-structured in-depth interviews with four border environments as case study settings. A total of forty-five interviews with related border stakeholders including officers from the Royal Malaysian Customs Department (RMCD), Malaysian Quarantine and Inspection Service (MAQIS), Food Safety and Quality Division (FSQD) under the Ministry of Health, terminal operators, representatives from forwarding agencies whose directly handle food import activities from the selected border areasin Peninsular Malaysia. The output framework from this study is developed upon the tabulation of research findings via thematic analysis. The framework has been validated by using internal validation via criterion validity and twofold external validation including comparative analysis from multiple case studies, as well as expert validation from six industry experts. All six experts strongly agree with the framework and the operational factors incorporated from the research. The validated framework emphasised five important facilitation process for Halal trade import consist of declaration, assessment, physical inspection, confirmation, and release of the import trade. It is also affirmed that within the processes there are thirteen operational factors including regulatory and policy under strategic context; knowledge, expertise, visibility, commitment, mindset, and consistency under operational capabilities; along with speed, dependability, flexibility, quality and cost under operational objectives, which stand to achieve the overall objectives of the Halal import trade facilitation initiatives. This study also acts as a guideline for regulators and stakeholders to review the practice of Halal logistics at the border for Halal trade import. In future, it is recommended to extend the scope of the study to cover Halal logistics for Halal export trade to develop full framework of cross border Halal trade facilitation.