Mini Popia / Nur Aida Suhaini@Suhaimi

• Main Author: Shuaini@Suhaimi, Nur Aida
• Format: Entrepreneurship Project
• Language: English
• Published: 2021
• Subjects: Entrepreneurship. Risk and uncertainty; Social aspects. Social marketing; Cooking
• Online Access: https://ir.uitm.edu.my/id/eprint/65873/1/65873.pdf; https://ir.uitm.edu.my/id/eprint/65873/

Mini popia is a small family business that started operations in the middle of last year, 2020 when the country experienced the covid-19 crisis, so the idea arose to start a small business to fill the space at home and earn extra money. . In the beginning, this business was run by a couple in their 50s who lived in Rawang, Selangor. This business does not have permanent or temporary employees, all the work is done entirely by the owner of this business, namely Puan Liza Binti Osman, and assisted by her partner, Encik Suhaini @ Suhami Bin Karim. The Mini Popia brand is used to symbolize the products produced by their family. In addition, most of their products are available in grocery stores and eateries as Mr. Suhaimi’s Mini Popia products will be marketed in small and medium scale businesses. Not only that, but this business also only focuses on one type of product only, namely Mini Popia by having various types of floss options such as chicken floss, meat floss, fish floss, and shrimp floss. In addition, Mini Popia products are available at affordable prices as low as RM10.00 per jar. In addition, this business Lorong addressed E2, G20 Kampung Melayu Sri Kundang, Rawang 48050, Selangor which is the home of a couple known as Mrs. Liza and Mr. Suhaimi.