HanaChiken / Nur Izzani Syarimi Izilan ... [et al.]

• 主要な著者: Izilan, Nur Izzani Syarimi, Khalid, Nurul Ai'da, Ibrahim, Nur Nasuha, Abu Bakar, Massitoh, Wan Ishak, Wan Nur Ain Syahirah
• フォーマット: Entrepreneurship Project
• 言語: English
• 出版事項: 2021
• 主題: Entrepreneurship. Risk and uncertainty; Business; Food service
• オンライン･アクセス: https://ir.uitm.edu.my/id/eprint/65732/1/65732.pdf; https://ir.uitm.edu.my/id/eprint/65732/

This case study report are about the business of HanaChiken the be created by Nur Azlisha Farhana Binti Zalizan. In this report will be presenting the background of the HanaChiken, the obstacles and how she cope the problems in her food business. In addition, the SWOT analysis about the HanaChiken a...