Merah Jambu Dessert & Café / Nurfarahdiba Nordin ... [et al.]

• Main Authors: Nordin, Nurfarahdiba, Jaafar, Nurfazlina, Abdul Rahim, Nor Izzati, Abdul Rashid, Norafiqa, Norhamidi, Mohammad Amirul Ilman
• Format: Entrepreneurship Project
• Language: English
• Published: 2021
• Subjects: Entrepreneurship. Risk and uncertainty; Business; Cooking; Desserts, pies, and puddings. Pastry; Restaurants, cafeterias, tearooms, etc.
• Online Access: https://ir.uitm.edu.my/id/eprint/61311/1/61311.pdf; https://ir.uitm.edu.my/id/eprint/61311/

The following is a report of a business of Merah Jambu Dessert & Café that is known as a successful and stable company and has been chosen by our group to be interviewed on how they run their business, what type of business they do, and several other information that we require from Merah Jambu...