Sabahan Noodle Enterprise - Instant Noodle Bird Nest / Clifford Charles Sakandar ... [et al.]

• Main Authors: Sakandar, Clifford Charles, Ahmad, Faizal, Bohari, Suhairi, Amat @ Abdul Rahman, Mohammad Helmi, Jasirin, Asratulihwan
• Format: Entrepreneurship Project
• Language: English
• Published: 2009
• Subjects: Entrepreneurship. Risk and uncertainty; Food industry and trade. Halal food industry. Certification; Nutrition. Foods and food supply; Food service
• Online Access: https://ir.uitm.edu.my/id/eprint/57422/1/57422.pdf; https://ir.uitm.edu.my/id/eprint/57422/

Instant noodles appear to have originated in Japan in the 1950s and, today, are produced in over 80 countries worldwide. Instant noodles are dried or precooked noodles fused with oil and often sold with a packet of flavoring. Dried noodles are usually eaten after being cooked or soaked in boiling wa...