Ice Cream Fruit Cup/ Jessica Munte … [et al.].

We have identify that we choose ice cream fruit cup as our business opportunity. This is because there no one competitors have sell new flavor except sugar brown and sell the ice cream that have fresh fruit. Besides, we also have evaluate the business opportunity to see and know how far our business...

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Bibliographic Details
Main Authors: Munte, Jessica, Ossen, Noor Aina Umairah, Sarifuddin, Nur Sufi Zarifah, Ismail, Nurul Izzati, Roger, Shonia
Format: Entrepreneurship Project
Language:English
Published: 2018
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/55934/1/55934.pdf
https://ir.uitm.edu.my/id/eprint/55934/
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