ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]

Craving Crepe Cafe is a form of business based on partnership which selling 8 different variants of crepe that will catch attention of dessert fans. This idea was taken by our company to fulfill the market and taking advantage from the situation such as Movement control order in Malaysia. Basically,...

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Main Authors: Jafri, Muhammad Hazim, Jamirun @ Johar Ariffin, Muhammad Daniel Lukman, Mohd Razifnizam, Naufal Iskandar, Arifin, Arif Farhan
Format: Entrepreneurship Project
Language:English
Published: 2021
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/55136/1/55136.pdf
https://ir.uitm.edu.my/id/eprint/55136/
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spelling my.uitm.ir.551362022-01-23T07:57:03Z https://ir.uitm.edu.my/id/eprint/55136/ ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.] Jafri, Muhammad Hazim Jamirun @ Johar Ariffin, Muhammad Daniel Lukman Mohd Razifnizam, Naufal Iskandar Arifin, Arif Farhan Business Success in business Business communication. Including business report writing, business correspondence Cooking Baking. Confectionery Desserts, pies, and puddings. Pastry Craving Crepe Cafe is a form of business based on partnership which selling 8 different variants of crepe that will catch attention of dessert fans. This idea was taken by our company to fulfill the market and taking advantage from the situation such as Movement control order in Malaysia. Basically, Craving Crepe Cafe provide 8 different flavor of crepe which is Vanilla Latte, Cadbury Black Forest, Strawberry Cheese, Tiramisu, Red Velvet, Kinder Bueno, Oreo and blueberry flavor. Therefore, our business took a risk to launch the new flavor of crepe that never been sale before that make our business unique and different from the others competitor. Usually, these crepe products are only sold in online platform and on certain stores such as night market. But our stores prioritize this crepe product and served this product in café style which giving us big advantage to get attention from all the dessert and non-dessert fan around Malaysia. Our business has potential to growth faster with our target market, which is among the teenagers, This is because of the habit of teenagers who likely to eat something new. To be precise. The premise of our business located near to the universities. This giving us huge advantage because teens are even more prone to investing in and consuming sweet food during the day. Our premises are arranged in a cafe style that provides comfortable tables and chairs to our customers, this will attract teenagers to come before and after class to have a chill and relaxing while enjoying the uniqueness of our crepe products. Our business also focusing on family, we provide the best service to serve and solve any problems within our range of knowledgeable. Craving Crepe Cafe also accepting any big order for any event, for example is for the birthday party. 2021 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/55136/1/55136.pdf ID55136 Jafri, Muhammad Hazim and Jamirun @ Johar Ariffin, Muhammad Daniel Lukman and Mohd Razifnizam, Naufal Iskandar and Arifin, Arif Farhan (2021) ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]. [Entrepreneurship Project] (Unpublished)
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Business
Success in business
Business communication. Including business report writing, business correspondence
Cooking
Baking. Confectionery
Desserts, pies, and puddings. Pastry
spellingShingle Business
Success in business
Business communication. Including business report writing, business correspondence
Cooking
Baking. Confectionery
Desserts, pies, and puddings. Pastry
Jafri, Muhammad Hazim
Jamirun @ Johar Ariffin, Muhammad Daniel Lukman
Mohd Razifnizam, Naufal Iskandar
Arifin, Arif Farhan
ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]
description Craving Crepe Cafe is a form of business based on partnership which selling 8 different variants of crepe that will catch attention of dessert fans. This idea was taken by our company to fulfill the market and taking advantage from the situation such as Movement control order in Malaysia. Basically, Craving Crepe Cafe provide 8 different flavor of crepe which is Vanilla Latte, Cadbury Black Forest, Strawberry Cheese, Tiramisu, Red Velvet, Kinder Bueno, Oreo and blueberry flavor. Therefore, our business took a risk to launch the new flavor of crepe that never been sale before that make our business unique and different from the others competitor. Usually, these crepe products are only sold in online platform and on certain stores such as night market. But our stores prioritize this crepe product and served this product in café style which giving us big advantage to get attention from all the dessert and non-dessert fan around Malaysia. Our business has potential to growth faster with our target market, which is among the teenagers, This is because of the habit of teenagers who likely to eat something new. To be precise. The premise of our business located near to the universities. This giving us huge advantage because teens are even more prone to investing in and consuming sweet food during the day. Our premises are arranged in a cafe style that provides comfortable tables and chairs to our customers, this will attract teenagers to come before and after class to have a chill and relaxing while enjoying the uniqueness of our crepe products. Our business also focusing on family, we provide the best service to serve and solve any problems within our range of knowledgeable. Craving Crepe Cafe also accepting any big order for any event, for example is for the birthday party.
format Entrepreneurship Project
author Jafri, Muhammad Hazim
Jamirun @ Johar Ariffin, Muhammad Daniel Lukman
Mohd Razifnizam, Naufal Iskandar
Arifin, Arif Farhan
author_facet Jafri, Muhammad Hazim
Jamirun @ Johar Ariffin, Muhammad Daniel Lukman
Mohd Razifnizam, Naufal Iskandar
Arifin, Arif Farhan
author_sort Jafri, Muhammad Hazim
title ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]
title_short ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]
title_full ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]
title_fullStr ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]
title_full_unstemmed ENT 300 : Craving Crepe Cafe / Muhammad Hazim Jafri ... [et al.]
title_sort ent 300 : craving crepe cafe / muhammad hazim jafri ... [et al.]
publishDate 2021
url https://ir.uitm.edu.my/id/eprint/55136/1/55136.pdf
https://ir.uitm.edu.my/id/eprint/55136/
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score 13.160551