ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]

The case study is focusing on the ability for the SME’s to sustain and maintain the business in reality as it will affect their company cash flow and as well as our economy growth. The strength of SMEs is determined by how the business owner plans to carry out their duties in order to save the compa...

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Main Authors: Zulkhairi, Azyla, Shaheezam, Yasmin Azra, Ramly, Muhammad Izdihar Fadhli, Ahmad Ikhwan, Ahmad Aiman, Che Nordin, Muhamad Aizat Afiq
Format: Entrepreneurship Project
Language:English
Published: 2021
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/52829/1/52829.pdf
https://ir.uitm.edu.my/id/eprint/52829/
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spelling my.uitm.ir.528292021-11-03T04:53:31Z https://ir.uitm.edu.my/id/eprint/52829/ ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.] Zulkhairi, Azyla Shaheezam, Yasmin Azra Ramly, Muhammad Izdihar Fadhli Ahmad Ikhwan, Ahmad Aiman Che Nordin, Muhamad Aizat Afiq Entrepreneurship. Risk and uncertainty Business Baking. Confectionery The case study is focusing on the ability for the SME’s to sustain and maintain the business in reality as it will affect their company cash flow and as well as our economy growth. The strength of SMEs is determined by how the business owner plans to carry out their duties in order to save the company. SMEs business owners usually tend to struggle a lot to survive in their respective industries due to lack of certain field in their business. There have been a few challenges in operating the company Bake by Anna, and this case study is focusing on identifying the business’s major problems and solutions to assist the business owner in encountering the harsh industry reality. The case study findings are based on an online interview conducted with Mrs. Anis Zulaikha, one of the managers, to obtain more information about her company. Furthermore, this case study is also focused on what are the strengths, weaknesses, opportunities and threats of this business. It helps the business make the most of what they have to offer their organization. The most important thing is that it could reduce the risk of failure by recognizing where the businesses are lacking at and removing hazards that would otherwise catch them off guard. In conclusion, this case study of Bake by Anna is designed to assess the business owner's resilience in the face of hardship and the ability to survive in the face of any challenges they might face from now onwards. This case study summarizes the impact on SMEs in certain field as SMEs have always been the toughest to maintain their business due to certain part that they lack off. 2021 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/52829/1/52829.pdf ID52829 Zulkhairi, Azyla and Shaheezam, Yasmin Azra and Ramly, Muhammad Izdihar Fadhli and Ahmad Ikhwan, Ahmad Aiman and Che Nordin, Muhamad Aizat Afiq (2021) ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]. [Entrepreneurship Project] (Unpublished)
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Entrepreneurship. Risk and uncertainty
Business
Baking. Confectionery
spellingShingle Entrepreneurship. Risk and uncertainty
Business
Baking. Confectionery
Zulkhairi, Azyla
Shaheezam, Yasmin Azra
Ramly, Muhammad Izdihar Fadhli
Ahmad Ikhwan, Ahmad Aiman
Che Nordin, Muhamad Aizat Afiq
ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]
description The case study is focusing on the ability for the SME’s to sustain and maintain the business in reality as it will affect their company cash flow and as well as our economy growth. The strength of SMEs is determined by how the business owner plans to carry out their duties in order to save the company. SMEs business owners usually tend to struggle a lot to survive in their respective industries due to lack of certain field in their business. There have been a few challenges in operating the company Bake by Anna, and this case study is focusing on identifying the business’s major problems and solutions to assist the business owner in encountering the harsh industry reality. The case study findings are based on an online interview conducted with Mrs. Anis Zulaikha, one of the managers, to obtain more information about her company. Furthermore, this case study is also focused on what are the strengths, weaknesses, opportunities and threats of this business. It helps the business make the most of what they have to offer their organization. The most important thing is that it could reduce the risk of failure by recognizing where the businesses are lacking at and removing hazards that would otherwise catch them off guard. In conclusion, this case study of Bake by Anna is designed to assess the business owner's resilience in the face of hardship and the ability to survive in the face of any challenges they might face from now onwards. This case study summarizes the impact on SMEs in certain field as SMEs have always been the toughest to maintain their business due to certain part that they lack off.
format Entrepreneurship Project
author Zulkhairi, Azyla
Shaheezam, Yasmin Azra
Ramly, Muhammad Izdihar Fadhli
Ahmad Ikhwan, Ahmad Aiman
Che Nordin, Muhamad Aizat Afiq
author_facet Zulkhairi, Azyla
Shaheezam, Yasmin Azra
Ramly, Muhammad Izdihar Fadhli
Ahmad Ikhwan, Ahmad Aiman
Che Nordin, Muhamad Aizat Afiq
author_sort Zulkhairi, Azyla
title ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]
title_short ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]
title_full ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]
title_fullStr ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]
title_full_unstemmed ENT 530 : Case Study: Bake by Anna / Azyla Zulkhairi ... [et al.]
title_sort ent 530 : case study: bake by anna / azyla zulkhairi ... [et al.]
publishDate 2021
url https://ir.uitm.edu.my/id/eprint/52829/1/52829.pdf
https://ir.uitm.edu.my/id/eprint/52829/
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score 13.186839