CADU (self-heating food container) / Mohamad Farhan Mokhtar, Ali Noor Shuib Ali Noor Roslan … [et al.]

• Main Authors: Mokhtar, Mohamad Farhan, Ali Noor Roslan, Ali Noor Shuib, Lidu, Seri Anwar
• Format: Entrepreneurship Project
• Language: English
• Published: 2016
• Subjects: Entrepreneurship. Risk and uncertainty
• Online Access: https://ir.uitm.edu.my/id/eprint/51455/1/51455.pdf; https://ir.uitm.edu.my/id/eprint/51455/

In our point of view, school students still bringing their own food to the school. No matter how high the technology is, this is a culture-that will never end. This is because of how much parents took care of their children, always ensuring they will give the best effort and support for them. This situation shows that it is relevant to carry out this product development. As a matter of fact, this development will encourage parents to pay deep attention on children's nutrition, which is important for their growth. CADU has been made for keeping a fresh cooked food. Imagine if you cooked early in the morning and the food still look freshly cooked in the afternoon, the temperature still the same. This is what our group would like to achieve in this project.