Tropical Stevia Company / Hasmin Hamsah ... [et al.]

• Main Authors: Hamsah, Hasmin, Abd Karim, Kartina, Jamawi, Busyra, Syamsidi, Ariani
• Format: Entrepreneurship Project
• Language: English
• Published: 2011
• Subjects: Agricultural economics; Food industry and trade. Halal food industry. Certification; Sugar crops. Sugar plants; Nutrition. Foods and food supply
• Online Access: https://ir.uitm.edu.my/id/eprint/49045/1/49045.pdf; https://ir.uitm.edu.my/id/eprint/49045/

Tropical Stevia Company is a partnership business consists of four contributors. Our company's name taken in conjuction with the business duat we run and at the same time we hope it can introduce our company to the business world. Tropical Stevia Company involve in planting, processing and distributing stevia. An estimated 280 species of stevia now grow wild in North wild and South America. However, the only species with the sweetening properties that have attracted so much attention to the herb is Stevia Rebaudiana. The glysodices in its leaves, including up to 100/o stevioside, account for its incredible sweetness, making it unique among the nearly 300 species of stevia plant. Therefore, our main plant is based on stevia rebaudiana plantation. Our product are mainly crude green powder.