Chicken Farm Ville / Aeron Mathias Angoh ... [et al.]

• Main Authors: Angoh, Aeron Mathias, Lawrence, Lydia Catherine, Ibrahim, Rogaya, Epin, Alyssa
• Format: Entrepreneurship Project
• Language: English
• Published: 2011
• Subjects: Agricultural classes, Including farm tenancy, agricultural laborers; Decision making; Planning. Business planning. Strategic planning; Chickens
• Online Access: http://ir.uitm.edu.my/id/eprint/49043/1/49043.pdf; http://ir.uitm.edu.my/id/eprint/49043/

Nowadays, there are several businesses that existed in our country which compete each other. Entrepreneur acts as the movers of the economy who involved in the business of products or services. They also shift resources from an area of low productivity into high productivity. They are the persons who identify business opportunity in the market and take advantages on the potential opportunity. Entrepreneurships are the processes that lead to the creation of a new venture. However, it also involves the expansion and development of an ongoing concern. Business might be given profit or gain losses but it depends on the entrepreneurship manage the business as well. After we made some decision, we decided to breed chicken under contract system as our business. Before we made this decision, we already did various methods to identify the chance in the business field. Thus we decided to name our company as Chicken Farm Ville which reflects our business. We will start our company on January 20 I 2. We convinced to run in this business field where we can gain our business target. Our priority is to make sure our product will brings happiness to the customers. This kind of business has a good opportunity to gain profit and contribute to the economic development of our country. Even though there are already existing business related to chicken breed under contract system, but we are try to compete the weaknesses of them and use our strategies to win the market. We come with new idea where we can clean the barn easily. In our business, we will put a priority on the quality of the product and services as well as the costumer's satisfaction.