Business Plan : Gourmet Flower Sdn. Bhd / Nuradibah Abdul Rahman ... [et al.]

• Main Authors: Abdul Rahman, Nuradibah, Mugien, Hanee, Abd Samad, Nabila, Ahmad, Muhammad Amin, Jamaluddin, Shamin Junaidi
• Format: Entrepreneurship Project
• Language: English
• Published: 2008
• Subjects: Large farms. Plantations; Cooperative agriculture; Agricultural classes, Including farm tenancy, agricultural laborers; Utilization and culture of special classes of lands, Including pasture lands, water resources development; Agricultural industries; Manufacturing industries; Management; Market surveys. Including brand choice. Brand loyalty; Purchasing. Selling. Sales personnel. Sales executives; Government securities. Industrial securities. Venture capital
• Online Access: http://ir.uitm.edu.my/id/eprint/46367/1/46367.pdf; http://ir.uitm.edu.my/id/eprint/46367/

Gourmet Flower Sdn Bhd is one of the partnership businesses, which produces ginger bud as our main business product. Gourmet Flower Sdn Bhd made up of five capital holder which is situated at Parit Haji Salleh, Kilometer 7 1/2, Jalan Kluang, 83300 Batu Pahat, Johor. The factors of selecting this business are because Ginger bud have a commercial value of flower, with the wide use of this flower we can increase the profit of the company, and we have high potential to succeed in agricultural industry, the method of plantation is not complicated and it needs less attention, low service, management and labor cost and it also have a high demand during festive season. Gourmet Flower Sdn. Bhd. mission is to gain profit while being part of the plantation supplier in the food industry, we also like to diverse the cooking method by introducing ginger bud to the food service industry. We also want to grab the opportunities by government that is now stressing on agricultural sector. Our vision is to be able to supply enough ginger buds throughout Asia and take it to the international level and achieve higher profit time by time. Our objective are to gain profit, enlarge the ginger bud market, to be able to supply ginger bud across region, to grab the opportunities by government and gain experience in agricultural sector, to practice the skill and knowledge and finally to be a role model to youngsters and encourage them to involve in agricultural activities. Organization structure is very essential so that every individual in organization can be assigned with specific task and responsibility. The manager of Gourmet Flower Sdn jBhd is Muhammad Amin Bin Ahmad. We have four departments in this company and every department has it own manager to supervise. Hanee Binti Mugien as Marketing manager, Nuradibedi Binti Abdul Rahman as Production manager, Nabila Binti Abd Samad as Administrative manager and Shamin Junaidi Bin Jamaluddin as Financial manager. We also have three general workers that involves in yielding of plantation, packaging, grading and cleaning up the plantation area.