A preliminary study on the malay online newspaper's coverage towards local food business / Siti Hajar Abd Aziz ... [et al.]

• Main Authors: Abd Aziz, Siti Hajar, Mohd Azni, Zuliani, Khamis, Muhamad Hanapi, Mohamad Jaini, Siti Nur Nadhirah
• Format: Conference or Workshop Item
• Language: English
• Published: 2021
• Subjects: Small business. Medium-sized business; Business education; Success in business. Performance; Food service
• Online Access: http://ir.uitm.edu.my/id/eprint/44132/1/44132.pdf; http://ir.uitm.edu.my/id/eprint/44132/

Business enterprises in Malaysia are classified as small and medium enterprises when meeting either one of the two criteria, the number of full-time employees and value of the enterprise annual sales turnover. Small and Medium Food Enterprises (SMFE), of the most popular SME in Malaysia, makes up...