Business Plan : MISO Sate / Nurul Farhana Mohammad Suhaimi … [et al.]

• Main Authors: Mohammad Suhaimi, Nurul Farhana, Shabudin, Siti Nurasma'e, Zainuddin, Asmat Wahida, Mohamad Saifuzzaman, Nur Syarafina, Ahmad Kamal, Yusrina, Othman, Nor Airin
• Format: Entrepreneurship Project
• Language: English
• Published: 2019
• Subjects: Small business. Medium-sized business; Food industry and trade. Halal food industry. Certification; Hospitality industry. Hotels, clubs, restaurants, etc. Food service
• Online Access: http://ir.uitm.edu.my/id/eprint/43503/1/43503.pdf; http://ir.uitm.edu.my/id/eprint/43503/

MISO Sate was founded in January 2019 which is located in Jalan Lembah Sireh, Kota Bharu, Kelantan and has registered under the name of MISO Sate. The objective of the operation is to introduce variety satay products throughout Malaysia as well as introducing existing traditional foods as easily a...