Fundamentals of entrepreneurship (ENT 300) : case study on Agrovision / Siti Zunaidah Long

• Main Authors: Long, Siti Zunaidah, Abd Rashid, Normaisarah, Adnan, Saidatul Amira, Amir Sharifud-Din, Syaza Athirah, Mohd Sukol @ Sukor, Siti Norazirah
• Format: Entrepreneurship Project
• Language: English
• Published: 2009
• Subjects: Value. Utility. Value added; Price; Entrepreneurship. Risk and uncertainty; Malaysia; Agricultural machinery. Farm machinery
• Online Access: http://ir.uitm.edu.my/id/eprint/39137/1/39137.pdf; http://ir.uitm.edu.my/id/eprint/39137/

Our company name is Agro Vision Enterprise. We use partnership form for our business where there is consisting of five partners. Each partner share and contributes same amount of capital as agreed in our agreement. The business will be place at Kota Samarahan and it will commence beginning 8th January 2009. All partners are participating in the business management. We all agreed that our company is lead by Siti Zunaidah binti Long as General Manager, Syaza Athirah binti Amir Sharifud-din as Administrative Manager, Normaisarah binti Abd Rashid as Marketing Manager, Saidatul Amira binti Adnan as Operational Manager and Siti Norazirah binti Sukol @ Sukor as Financial Manager. The management is lead by the General Manager. The General Manager is responsible in controlling, leading, organizing and planning the entire business. The Marketing Manager is responsible to preparing the marketing plan which is includes identifying the target market, determining the market size, identifying the competitors, determining the market share, developing sales forecast and marketing strategies. The Operational Manager is to control and monitor the operation of our business. Supervisor and 5 workers will be under the supervision of the Operational Manager.This is where quality control and productivity will take place. All jobs relating to office matter is control by Administrative Manager. Finally is Financial Manager where it will handle financial matters such as preparing budgets and financial statements for the expenses of each department.