Fundamental of Entrepreneurship ENT300 Chocolatier Bakery Shop/ Nur Aleeza Han Madehan... [et al.]

• Main Authors: Madehan, Nur Aleeza Han, Marawi, Nor Khaleeda, Rahslan, Norshafiza, Bolhi, Nur Hazrina, Hasim, Nur Afifah
• Format: Entrepreneurship Project
• Language: English
• Published: 2019
• Subjects: Entrepreneurship. Risk and uncertainty; Entrepreneurship. Property; Planning. Business planning. Strategic planning; Food industry and trade. Halal food industry. Certification; Food service
• Online Access: http://ir.uitm.edu.my/id/eprint/38320/1/38320.pdf; http://ir.uitm.edu.my/id/eprint/38320/

Our company name is CHOCOLATIER SDN BHD and the commercial name is CHOCOLATIER Bakery Shop. CHOCOLATIER SDN BHD is a form of private company. The company has authorized share capital of RM5 each with 1.2 million and 100,000 paid up capital which equally contributed capital by each shareholders. Moreover, each partner in the business contribute certain amount as agreed in agreement. The company close up each account on 31 December each year. CHOCOLATIER Bakery Shop is based on chocolate as main material in producing product such as dessert, fondue, cakes, drinks and more. On the other hand, there’s no sleeping partner in these business and all are entitled to participate in these business management. The selection of General Manager, Administration Manager, Operating Manager, Marketing Manager and Financial Manager are based on the experience, skills and education. Moreover, the selection of these are agreed by the shareholders. We agreed that Nur Aleeza Han binti Madehan act as General Manager, Nur Hazrina binti Bolhi as Administration Manager, Nor Khaleeda binti Marawi as Operating Manager, Norshafiza binti Rahslan as Marketing Manager and Nur Afifah binti Hasim as Financial Manager. Their selection as a manager of each department is a good way as a teamwork to ensure the success of the organization.