Study of antioxidant and antibacterial activities of leaves extracts from artocarpus altilis (breadfruits) / Nur Ezzati Ibrahim

• Main Author: Ibrahim, Nur Ezzati
• Format: Student Project
• Language: English
• Published: 2017
• Subjects: Laboratories. General works; Extraction (Chemistry); Antioxidants; Antibacterial agents
• Online Access: http://ir.uitm.edu.my/id/eprint/35128/1/35128.pdf; http://ir.uitm.edu.my/id/eprint/35128/

This study was focused on the crude extraction of leaves Artocarpus altilis with three different solvents (methanol, chloroform and petroleum ether) by soxhlet extraction. The crude extracts was continued to investigate the TLC profiling, antioxidant activity via DPPH method and antibacterial activi...