Antioxcidant and antibacterial activities of donax grandis leaves against food borne bacteria (staphylococcus aureus and escherichia coli) / Nur Shuhada Nabilla Mohd Yunus

In this study, Donax grandis leaves were used as a sample. The leaves were chosen as it is believed to contain high phytomedicine properties. This study was conducted to evaluate the total phenolic content, antioxidant properties and antibacterial activities that were performed against Staphylococcu...

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Bibliographic Details
Main Author: Mohd Yunus, Nur Shuhada Nabilla
Format: Thesis
Language:English
Published: 2020
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/32872/1/32872.pdf
http://ir.uitm.edu.my/id/eprint/32872/
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