Motivation for raw milk consumption among Malaysians / Mohd Ikhmal Hanif Abdul Khalid and Nuraini Mahror

Raw or unpasteurized milk is rich with beneficial nutrients including calcium, potassium, phosphorus and vitamins. Recently, there was a tremendous demand for raw milk in the local market. However, consumption of raw milk is risky as its commonly associated with food born disease outbreaks. There...

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Bibliographic Details
Main Authors: Abdul Khalid, Mohd Ikhmal Hanif, Mahror, Nuraini
Format: Article
Language:English
Published: Universiti Teknologi MARA Cawangan Pahang 2020
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/31101/1/31101.pdf
http://ir.uitm.edu.my/id/eprint/31101/
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