Dental erosive potential of non-nutritive sweeteners (Aspartame, Acesulfame-k, Sucralose), and steviol glycosides in carbonated drinks / Mukarramah Zainal … [et al.]

• Main Authors: Zainal, Mukarramah, Muhammad Adib, Abdul Halim, Nur Aqilah, Mohammad Zainan, Zulkapli, Rahayu
• Format: Conference or Workshop Item
• Language: English
• Published: 2019
• Subjects: Oral and dental medicine. Pathology. Diseases; Dental health education
• Online Access: http://ir.uitm.edu.my/id/eprint/30178/1/K_MUKARRAMAH%20ZAINAL%20DSSS%20B%2019.pdf; http://ir.uitm.edu.my/id/eprint/30178/; https://dentistry.uitm.edu.my/v2/images/images/DSS/proceeding/vol1/pdf/04.pdf?

The link of acidic beverage consumption and dental erosion is a well-known fact. However, the substitution of sucrose and high-fructose corn syrup (HFCS) by either non-nutritive sweeteners (NNS) or Steviol Glycosides (SG) in carbonated soft drinks remains unclear. Objective: To assesses the dental e...