The benefit, risk and factors influencing of dietary supplement intake among adult/Nur Adlina Zurdi & Nur Hamizah Ahmad

• Main Authors: Zurdi, Nur Adlina, Ahmad, Nur Hamizah
• Format: Student Project
• Language: English
• Published: Faculty of Hotel and Tourism 2016
• Subjects: Food processing and manufacture; Dietary studies, food values, experiments, tests, etc.
• Online Access: http://ir.uitm.edu.my/id/eprint/27929/1/PPb_NUR%20ADLINA%20ZURDI%20HM%20T%2016_5.pdf; http://ir.uitm.edu.my/id/eprint/27929/

Dietary supplements are one of the biggest trends in the healthcare industry whereby the consumers are now taking charge of their health and they are seeking alternative medicine. This also may include ingredients such as vitamin, minerals, amino acids, natural plant substances and animal origin, su...