Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
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Office of Deputy Vice-Chancellor - Research & Innovation UITM
2021
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Online Access: | https://ir.uitm.edu.my/id/eprint/25/1/Cinnamon%20Zno%20Polylactic.jpg https://ir.uitm.edu.my/id/eprint/25/ https://www.facebook.com/tncpi.uitm/photos/a.291704007602678/4319665854806453/?type=3 |
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my.uitm.ir.252022-01-05T09:44:45Z https://ir.uitm.edu.my/id/eprint/25/ Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application UiTM, Deputy Vice-Chancellor (Research & Innovation) Office of Deputy Vice-Chancellor - Research & Innovation UITM 2021-12-16 Image NonPeerReviewed image en https://ir.uitm.edu.my/id/eprint/25/1/Cinnamon%20Zno%20Polylactic.jpg ID25 UiTM, Deputy Vice-Chancellor (Research & Innovation) (2021) Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application. [Image] (Unpublished) https://www.facebook.com/tncpi.uitm/photos/a.291704007602678/4319665854806453/?type=3 |
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UiTM, Deputy Vice-Chancellor (Research & Innovation) Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application |
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UiTM, Deputy Vice-Chancellor (Research & Innovation) |
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UiTM, Deputy Vice-Chancellor (Research & Innovation) |
title |
Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application |
title_short |
Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application |
title_full |
Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application |
title_fullStr |
Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application |
title_full_unstemmed |
Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application |
title_sort |
cinnamon/zno polylactic acid nano composites: a new approach for antimicrobial and uv shelding fruit packaging application |
publisher |
Office of Deputy Vice-Chancellor - Research & Innovation UITM |
publishDate |
2021 |
url |
https://ir.uitm.edu.my/id/eprint/25/1/Cinnamon%20Zno%20Polylactic.jpg https://ir.uitm.edu.my/id/eprint/25/ https://www.facebook.com/tncpi.uitm/photos/a.291704007602678/4319665854806453/?type=3 |
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13.211869 |